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Cultivation

Fresh market use

Labeling a variety as intended for fresh market use indicates that priority is given to appearance, organoleptic properties, and fruit texture during breeding. Such varieties require specific agronomic practices with an emphasis on maintaining harvest integrity and marketable yield.

Mentioned in descriptions 38 375 varieties reference book.

Varieties for fresh market use are characterized by an attractive shape, color, balanced flavor, and tender flesh texture. During the breeding process, preference is given to visual appeal and gastronomic quality, although such varieties often have thinner skin and are less adapted to mechanized harvesting.

Cultivation of these varieties requires particular attention to product preservation, as the presence of defects such as dents, scratches, or sunburn significantly reduces market value. To achieve a high marketable yield, additional agronomic techniques are applied, including fruit thinning and careful monitoring of mineral nutrition, which ensures fruit uniformity in size and quality.

Selecting a variety for fresh market sale implies the necessity of careful manual harvesting and cautious logistics. Unlike processing varieties, which are focused on gross mass and processing metrics, table varieties require greater investment in post-harvest handling, packaging, and sorting, but provide higher added value when sold through retail or markets.

Sources10

Breakdown by crop

Found in these crops

Varieties that feature this in their description

Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.

Solanum lycopersicum L. · Tomato

Domaine Public (FR)

FR
2 records

Moruno

Active

Solanum lycopersicum L. · Tomato

TOMATECH R&D ISRAEL L.T.D.

ES
2 records

Muntenia

Active

Pisum sativum L. · Pea

AGROSEL S.R.L.

RO
3 records

Multina

Application submitted

Capsicum annuum L. · Bell pepper

Enza Zaden Beheer B.V.

NL
3 records

Monnaze

Active

Prunus persica (L.) Batsch · Peach

Rene Monteux-Caillet (FR)

FR
5 records

Mihnea

Active

Capsicum annuum L. · Bell pepper

AGROSEL S.R.L.

RO
3 records

Moon Glow

Terminated

Solanum lycopersicum L. · Tomato

Domaine Public (FR)

FR
2 records

MS Vega

Active

Zea mays L. subsp. mays (Sweet Corn Group) · Sweet corn

May Agro Tohumculuk SAN. TIC. AŞ (TR)

BG
2 records

Midas

Active

Cucurbita pepo L. · Field pumpkin

W. LEGUTKO PRZEDSIEBIORSTWO HODOWLANO NASIENNE SP.Z.O.O

PL
2 records

Mottala

Terminated

Capsicum annuum L. · Bell pepper

Syngenta Seeds B.V.

NL
2 records

Zea mays L. subsp. mays (Sweet Corn Group) · Sweet corn

Harris Moran Seed Co.

UA
3 records

Mors

Terminated

Solanum tuberosum L. · Potato

Hodowla Ziemniaka Zamarte sp. z o.o. - Grupa IHAR

PL
3 records

Phaseolus vulgaris L. · Common bean

RANALLI PAOLO

IT
3 records

Solanum lycopersicum L. var. lycopersicum · Tomato

IVO DZhINOVICh

RO
2 records

Meneghino

Terminated

Solanum lycopersicum L. · Tomato

Rijk Zwaan Zaadteelt en Zaadhandel BV (NL)

FR
3 records

Monaco

Active

Cichorium endivia L. · Endive

Rijk Zwaan Zaadteelt en Zaadhandel B.V.

NL
2 records

Morel

Active

Prunus cerasus L. · Sour cherry

Information not available - Contact NL authorities

NL
3 records

Raphanus sativus L. var. niger (Mill.) S. Kerner · Black radish

Sakata Seed Corporation

NL
2 records

Mirianna

Active

Solanum melongena L. · Eggplant

LA SEMIORTO SEMENTI SRL

IT
2 records

Montego

Active

Lactuca sativa L. · Lettuce

PUBBLICO DOMINIO

IT
2 records

Miura

Active

Cucumis melo L. · Melon

DIAMOND SEEDS S.L.

ES
2 records

Meelis

Active

Malus domestica (Suckow) Borkh. · Apple

Estonian University of Life Sciences Institute of Agricultural and Environmental Sciences Polli Horticultural Research Centre

EE
4 records

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