SKEENA
ActivePrunus cerasus L. · Sour cherry
Agriculture and Agri-Food Canada| CA
Variety traits
Transportability is the ability of produce to maintain its marketability, nutritional value, and integrity during handling. It is expressed as resistance to mechanical damage and decay, determining the possibilities for logistics and crop marketing.
Mentioned in descriptions 7 545 varieties reference book.
Transportability refers to the ability of fruits and vegetables to withstand loading, transportation, and unloading without losing market quality, such as appearance and tissue integrity. In practice, this trait determines the shelf life of produce, allowing it to remain fresh longer during extended logistics without the need for specialized refrigeration equipment.
This trait depends on a complex of structural-mechanical and physiological variety characteristics, including flesh firmness, skin thickness, respiration rate, and the chemical composition of the fruit, in particular the content of pectic substances, calcium, and sugars. High transportability is characterized by a small-cell structure of the flesh and a reduced rate of physiological aging processes.
The assessment of transportability during variety trials is conducted through expert evaluation or instrumental methods, such as the use of penetrometers to measure skin and flesh firmness. Varieties are compared against reference standards based on indices of mechanical damage, decay development, and weight loss after simulated transport conditions.
The final level of a variety's transportability depends not only on its genetic potential but also on growing conditions, including agronomic practices, irrigation regimes, and the maturity stage at the time of harvest. Deviations in production technology, such as excessive nitrogen fertilization or improper irrigation, can significantly reduce this indicator even in a promising variety.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Prunus cerasus L. · Sour cherry
Agriculture and Agri-Food Canada| CA
Prunus armeniaca L. · Apricot
Christian de Régibus
Prunus armeniaca L. · Apricot
José Egea Caballero^^^Federico Dicenta López-Higuera^^^Pedro Martínez Gómez^^^LORENZO BURGOS ORTIZ
Chrysanthemum L. · Chrysanthemum
FGB B.V.
Hypericum x inodorum Mill. · Tall tutsan
De Ruiter Intellectual Property B.V.
Prunus persica (L.) Batsch · Peach
Zaiger's Inc. Genetics
Prunus persica (L.) Batsch · Peach
Ficus carica L. · Common fig
JUNTA DE EXTREMADURA - FINCA LA ORDEN-VALDESEQUERA
Fragaria x ananassa Duchesne ex Rozier · Garden strawberry
Fresh Forward Holding B.V.
Rubus idaeus L. · Red raspberry
Luca Mattivi
Prunus salicina Lindl. · Japanese plum
CHAMBERLIN TOM O.
Fragaria x ananassa Duchesne ex Rozier · Garden strawberry
ABZ Aardbeien uit Zaad Holding B.V.
Lilium L. · Lily
Vletter & Den Haan Beheer B.V
Fragaria x ananassa Duchesne ex Rozier · Garden strawberry
Stefan Kraege
Prunus persica (L.) Batsch · Peach
Daniele Bassi
Kalanchoe Adans. · Kalanchoe
Knud Jepsen
Fragaria x ananassa Duchesne ex Rozier · Garden strawberry
Jonathan R. Nelson^^^Jeffrey D. Nelson^^^Daniel S. Nelson^^^Scott C. Nelson
Prunus salicina Lindl. · Japanese plum
Salvatore Martelli
Prunus persica (L.) Batsch · Peach
PSB Producción Vegetal S.L
Prunus persica (L.) Batsch · Peach
Joan Bonany^^^Simó Alegre^^^Cristian Fontich^^^Celia Cantin^^^Arsène Maillard^^^Laurence Maillard
Pelargonium zonale (L.) L'Hér. · Horseshoe pelargonium
Martin Geibel
Prunus persica (L.) Batsch · Peach
PSB Producción Vegetal S.L
Prunus persica (L.) Batsch · Peach
AC Fruit - Association Creation Fruitiere S.A.S
Chrysanthemum L. · Chrysanthemum
Floritec Breeding B.V.