Variety traits
Yield is the volume of produce obtained per unit area, reflecting the realization of a variety's genetic potential under specific growing conditions.
Mentioned in descriptions 67 000 varieties reference book.
A variety's yield represents the volume of produce harvested per unit area and is categorized into potential, projected, biological, and actual yield. It manifests as the result of the plant's genetic capabilities being realized, limited by external environmental conditions and the effectiveness of applied agricultural practices.
This indicator depends on the suitability of the variety to soil and climatic conditions, the level of agronomy, the quality of preceding crops, and genotype stability. Assessing yield structure includes an analysis of stand density, tillering, number of grains or tubers, and thousand kernel weight, which allows for the determination of productivity formation factors.
For accurate variety comparison during variety trials, indicators are adjusted to standard moisture content and correlated with a control variety standard. When selecting a variety, ecological plasticity, yield variability across different years, and statistical significance of data, expressed through the least significant difference, are taken into account.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Triticum aestivum L. · Bread wheat
Institute of Plant Genetic Resources - Sadovo (BG)
Malus Mill. · Apple
J. Cummins, H. Aldwinckle, T. Robinson, G. Fazio
Juglans regia L. · Persian walnut
Station d'Experimentation nucicole Rhone-Alpes (FR)/Institut National de la Recherche Agronomique (FR)/Station experimentale de Creysse (FR)
Solanum lycopersicum L. · Tomato
Nunhems B.V.
x Triticosecale Wittm. ex A. Camus · Triticale
HYBRISELECT| HybriSelect BGB Gesellschaft mit beschraenkter Haftung
Solanum tuberosum L. · Potato
Europlant Innovation GmbH & Co. KG
Cucumis melo L. · Melon
Monsanto Vegetable IP Management B.V.
Lolium multiflorum Lam. var. westerwoldicum Wittm. · Westerwolds Ryegrass
Zelder BV (NL)
Capsicum annuum L. · Bell pepper
AUSTROSAAT Österr. Samenzucht- und Handels-AG
Zea mays L. subsp. mays (Sweet Corn Group) · Sweet corn
Syngenta Crop Protection AG
Triticum aestivum L. · Bread wheat
ERHARD EBMEYER
Beta vulgaris Fodder Beet Group · Mangelwurzel
Domaine Public (FR)
Solanum tuberosum L. · Potato
Hodowla Ziemniaka Zamarte sp. z o.o. - Grupa IHAR
Lolium multiflorum Lam. ssp. italicum (A. Br.) Volkart · Italian ryegrass
Malopolska Hodowla Roslin Spolka z o.o.
Beta vulgaris Sugar Beet Group · Sugar beet
KUTNOWSKA HODOWLA BURAKA CUKROWEGO Sp.z o.o.
Solanum lycopersicum L. · Tomato
Rijk Zwaan Zaadteelt en Zaadhandel B.V.
Ocimum basilicum L. · Basil
Tsyunel` Anatolii Mechyslavovych, Tsyunel` Mykhailo Mechyslavovych, Havrysh Serhii Fedorovych,
Raphanus sativus L. var. niger (Mill.) S. Kerner · Black radish
HILD WALTER| Walter Hild
Solanum tuberosum L. · Potato
Hodowla Ziemniaka Zamarte sp. z o.o. - Grupa IHAR
Solanum tuberosum L. · Potato
CRAW-DPT SCIENCES DU VIVANT - UNITÉ D'AMÉLIORATION
Brassica napus var. napus · Rapeseed
W WEIBULL
Cucurbita pepo L. · Field pumpkin
S.A.I.S. Societa Agricola Italiana Sementi
Helianthus annuus L. · Sunflower
PARIJ YaROSLAV FEDOROVICh / PARIJ MIROSLAV FEDOROVICh / ZOLOTAREV KONSTANTIN MITROFANOVICh / YaKOVENKO ANATOLIJ ALEKSANDROVICh
Prunus persica (L.) Batsch · Peach
Arsene Maillard Laurence Maillard