CAPANNACCE

Active

Castanea sativa Mill. Sweet chestnut · Fruit crops

also searched as: капаннакке

Variety description

10 August 2026

Capannacce, also known by the spelling Capannaccia, is a local ecotype of Castanea sativa historically cultivated in Italy, primarily in the province of Lucca and the Garfagnana area. This variety is not a product of modern breeding, but represents a part of regional biodiversity.

The variety is traditionally grown for fruit production, which is used in the food industry and cooking, including processing into chestnut flour. Detailed morphological characteristics and agrotechnical indicators for this ecotype are limited in open sources.

Sources6

Loading…

The list of sources is loaded via script—please enable JavaScript.

Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

IS FI NO SE EE IE GB DK LV LT NL DE PL BY PT ES FR BE CZ SK UA RU LU CH AT HU MD IT SI HR RS RO MT GR BG CY

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Records are sourced from official registry publications. Data sources and legal status

Found an error in the record?

The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.

This is a directory, not an official registry: data is based on public disclosures and may have changed. More about sources

Same species