Fina
Application submittedCeratonia siliqua L. · Carob
10 August 2026
The variety is a female genotype belonging to the rustic category, well-adapted to harsh climatic conditions, including calcareous soils and salinity. Trees are successfully grown under rain-fed conditions without irrigation, and the variety is monitored for carob powdery mildew infection.
The chemical profile of the fruit is distinguished by a high cellulose content and significant antioxidant activity of the pulp. Compared to other local varieties, it may have lower fructose levels, while the physicochemical characteristics of the fruit vary significantly depending on growing conditions.
The variety is used in traditional agriculture, as well as in the food industry as a raw material for obtaining functional ingredients and extracts. The harvest on Mallorca typically occurs from September to October, although exact morphological parameters depend on the habitat.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 20220085
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Same species
Ceratonia siliqua L. · Carob
Ceratonia siliqua L. · Carob
JOAN TOUS MARTI
Ceratonia siliqua L. · Carob
JOAN TOUS MARTI
Ceratonia siliqua L. · Carob
Ceratonia siliqua L. · Carob
Ceratonia siliqua L. · Carob
Nearby in the species list BAJOCA, BANYA DE CABRA, BANYETA, BOVAL, CAPOLL CURT, Cavi, COSTELLA, COSTELLA D'ASE, D'EN PAU, DE LA MEL, DE RAMELL, DES MESTRE, DURAIO, E 13P