The tree grows moderately vigorously and has an upright habit. It enters the bearing stage very early. Yields are abundant and regular; fruits form in clusters and require thinning in years with heavy crops. The variety is a good pollinator for other apple trees and requires cross-pollination.
Fruits have a conical or ovoid, often asymmetrical shape and a mass of about 120 g. The skin is thin, smooth, shiny, and greenish-yellow with a red pattern. The yellowish-white flesh becomes crisp upon ripening and has a sweet taste with a slight acidity. Consumption maturity occurs from November to March.
The variety possesses high frost hardiness, however, it is sensitive to woolly apple aphid and susceptibility to canker on heavy soils. It prefers fertile, medium-heavy, moderately moist, and warm soils. In the young stage, quality formative pruning is required.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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