I 15
ActiveOlea europaea L. · Olive
TODOLIVO S.L.
10 August 2026
The Aivaliotiki tree reaches 8 meters in height and demonstrates good adaptation to the conditions of the Aegean region. The variety is dual-purpose: it is suitable both for consumption as table olives and for producing high-quality aromatic oil.
The fruits are characterized by medium size and an oil content in the range of 22–23%. The harvest period takes place from October–November to January–February, which makes the variety earlier-maturing relative to other local varieties, such as Kolovi.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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Same species
Olea europaea L. · Olive
TODOLIVO S.L.
Olea europaea L. · Olive
VARIOS OBTENTORES
Olea europaea L. · Olive
Todolivo S.L.^^^Universidad de Córdoba
Olea europaea L. · Olive
Olea europaea L. · Olive
Olea europaea L. · Olive
Nearby in the species list AETONYCHOLIA, CHONDROELIA, Aglandau, AGLIASTRINA, AGOUROMANAKI, AGOUROMANAKO, AGOUROMANAKOLIA, AGRINIOU, AGRISTIGNA, AITANA, AITANELLA, ALAMEÑO_DE_CABRA, ALAMEÑO DE MONTILLA, ALBACARRO, ALBARETA, ALBATRO, ALCAMPELINA, ALES, ALESSE, ALFAFARA, ALFAFARENCA