I 15
ActiveOlea europaea L. · Olive
TODOLIVO S.L.
10 August 2026
Fruits of the Kypriaki variety are of medium size and green in color. Trees of this variety possess high tolerance to drought conditions, however, the variety is not noted for high yields.
This variety is dual-purpose; its fruits are suitable for consumption in pickled or brined form, as well as for processing into olive oil. The variety belongs to the traditional crop of folk selection, adapted to the island's climate over centuries.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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Same species
Olea europaea L. · Olive
TODOLIVO S.L.
Olea europaea L. · Olive
VARIOS OBTENTORES
Olea europaea L. · Olive
Todolivo S.L.^^^Universidad de Córdoba
Olea europaea L. · Olive
Olea europaea L. · Olive
Olea europaea L. · Olive
Nearby in the species list KRITIKIA, KRVAVICA, KYPRIAKI ANALIONTAS 2, KYPRIAKI EVRICHOU 3, KYPRIAKI FLASOU, KYPRIAKI KATO DRYS, KYPRIAKI KITI, KYPRIAKI KLIROU 2, KYPRIAKI KLIROY 1, KYPRIAKI KORAKOU, LADOELIA, LADOLIA, LANTESCA, LARDAIA, Lardara, LASTOVKA, LASTRINO, LAVAGNINA, LAZZERO, LAZZERO DELLE GUADALUPE