I 15
ActiveOlea europaea L. · Olive
TODOLIVO S.L.
Olea europaea L. Olive · Fruit crops
also searched as: манзанилла де дос херманас
10 August 2026
The plant has an open crown type and vigorous growth. The fruits are medium to large in size, characterized by a high pulp-to-pit ratio, with the pit being easily separable. Ripening begins by November, but for table purposes, harvesting is often carried out in September while the fruits are green.
The variety is demanding in terms of care and is susceptible to olive fruit fly infestation and fungal diseases. Frost resistance is rated as medium. The fruits are used as table olives, as well as for the production of high-quality olive oil with fruity and green notes.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Records are sourced from official registry publications. Data sources and legal status
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed. More about sources
Same species
Olea europaea L. · Olive
TODOLIVO S.L.
Olea europaea L. · Olive
VARIOS OBTENTORES
Olea europaea L. · Olive
Todolivo S.L.^^^Universidad de Córdoba
Olea europaea L. · Olive
Olea europaea L. · Olive
Olea europaea L. · Olive
Nearby in the species list MANTONICA, MANUBENCA, MANZANENÇ, Manzanilla, MANZANILLA BASTA, MANZANILLA BLANCA, MANZANILLA_CACEREÑA, Manzanilla Cacereña (ES), MANZANILLA COMUN, MANZANILLA DE CARMONA, MANZANILLA DE HELLIN, MANZANILLA_DE_HUELVA, MANZANILLA DE JAEN, Manzanilla de Sevilla, MANZANILLA DEL CENTRO, MANZANILLA DEL PIQUITO, Manzanilla (ES), Manzanilla Fina, MANZANILLA ISR., MANZANILLA JAEN