I 15
ActiveOlea europaea L. · Olive
TODOLIVO S.L.
10 August 2026
The Palmuta variety is characterized by high vigor and a spreading crown shape of medium density. The fruits have an ellipsoidal, slightly symmetrical shape, a medium pulp-to-pit ratio, and a low to medium pulp consistency at maturity.
The oil obtained from the fruits of this variety has an aromatic profile with notes of grass, ripe fruit, and aromatic herbs, with a medium polyphenol content. The variety is a traditional local resource of agricultural interest.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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Same species
Olea europaea L. · Olive
TODOLIVO S.L.
Olea europaea L. · Olive
VARIOS OBTENTORES
Olea europaea L. · Olive
Todolivo S.L.^^^Universidad de Córdoba
Olea europaea L. · Olive
Olea europaea L. · Olive
Olea europaea L. · Olive
Nearby in the species list PADUAL, PAESANA, PAESANA BIANCA, PAESANA NERA, PAJARERO, PALLARA, PALLINARA, PALMA, PALMAROLA, PALMERINA, PALOMAR, PAMPAGLIOSA, PANISELLO, PANSEÑERA, PANTALONA, Pardiguier, PARGAS, PARMAROLA, PASCHIXEDDA, Pasola