IFG Cher-two
ActivePrunus avium (L.) L. · Sweet cherry
David W.Cain
10 August 2026
The variety was bred at the Julius Kühn Institute (JKI) in Dresden-Pillnitz by breeder Mirko Schuster. Genetically, the variety is identified by S-alleles as S6S9 and is sometimes referred to in documentation under the breeding number PiSue 194.
The fruit ripening period belongs to the mid-season group and occurs approximately 10 days after the ripening of the Burlat variety. Detailed agronomic characteristics, including tree vigor and fruit quality indicators, are currently not presented in open publications.
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1 jurisdiction, data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
The right is granted for a limited term: propagation of the variety requires a license from the rights holder.
More 3 records protections in other jurisdictions are shown on the map above.
Records are sourced from official registry publications. Data sources and legal status
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed. More about sources
Same species
Prunus avium (L.) L. · Sweet cherry
David W.Cain
Prunus avium (L.) L. · Sweet cherry
David W.Cain
Prunus avium (L.) L. · Sweet cherry
INTERNATIONAL FRUIT GENETICS
Prunus avium (L.) L. · Sweet cherry
Instytut Ogrodnictwa - Państwowy Instytut Badawczy
Prunus avium (L.) L. · Sweet cherry
Prunus avium (L.) L. · Sweet cherry
Nearby in the species list PISTOIESE, PISUE 161, Pisue 177, PISUE 192, Pivovka, PLAVECSKY GRANAT, Poisdel, POKELCA, Pola, Polenkirsche, POLLAIO, Polli murel, Polli rubiin, Pollux, Ponoare, POPA DE VACA, Popovka, Poznaja černaja, Précoce Bernard, PRECOCE BOERIO