CH 201
ActivePyrus communis L. · European pear
EST. PRODUCTIVO DE DANILO CHRISTEN
Pyrus communis L. European pear · Fruit crops · bred by Sächsische Landesanstalt für Landwirtschaft
also searched as: хортенсиа
10 August 2026
The variety matures in the second to third ten-day period of September, and the consumption period lasts until the end of October. The tree is of medium vigor with a pyramidal crown and thin shoots. The variety is characterized by high resistance to scab, medium winter hardiness, and sensitivity to fire blight.
Fruits are broad-ovate in shape, smooth, green in color with an intense dark carmine blush. The flesh is tender, sweet or sweet-and-sour. When stored in a refrigerator, the fruits retain their properties for up to 4 months, however, they are prone to shedding when overripe.
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1 jurisdiction, data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ R S756
The right is granted for a limited term: propagation of the variety requires a license from the rights holder.
More 1 record protections in other jurisdictions are shown on the map above.
Records are sourced from official registry publications. Data sources and legal status
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Nearby in the species list Hofratsbirne, Hohensaatenská, Holenická, Holenika, Holländskt fikonpäron’, Holländskt fikonpäron’, ‘Gurkenbirne’, ‘Figenpære’, ‘Hollandische Butterbirne’, ‘Stor Sommer Tappære, ‘Hollandische Butterbirne’, Holzfarbige Butterbirne, Hong-li, Horodyschens`ka, Høst Bergamot, Hovsta, Hovstapäron, Howel Pear, Huda Pear, Huetejansbirne, Huetjansbirne, Hufenbirne, Hvardiis`ka zymova, HW 606