The variety is characterized by a plant height of 75–80 cm and possesses high resistance to diseases such as septoria and rust. The plant belongs to the awned forms and demonstrates high baking qualities.
The potential yield of the variety exceeds 80 c/ha, while in production conditions results of over 65 c/ha were noted.
Sources6
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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