The plant belongs to awnless varieties and reaches a height of approximately 89 cm. The crop possesses high adaptability to various climatic conditions and the ability to develop in the presence of weeds, which makes it suitable for organic farming.
The thousand kernel weight is 43–46 g, and the hectoliter weight is 79–86 kg. The grain contains 12–14% protein and 27–33% wet gluten, with a falling number of 260–380 seconds. According to the farinogram, the variety is classified as A2.
Sources7
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Countries of admission
4 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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