The variety belongs to the spring wheat type. It is characterized by mid-maturation and an awnless ear form. The average thousand kernel weight is about 42.15 g.
The plant is resistant to lodging and exhibits medium to high resistance to major diseases. In terms of grain yield, the variety exceeds control standards by 3.3%. Grain quality is rated as class A/B, which allows it to be used for independent processing.
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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