RS-9
ActiveVitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
10 August 2026
Corinto nero is a historical variety with small dark red or black berries and five-lobed leaves. A key biological feature is parthenocarpy, which ensures the absence of seeds in the fruit. The bunches of the variety are small and have a loose structure.
The plant demonstrates high resistance to drought and salt winds, adapting to complex soil conditions, including volcanic soils. The variety is characterized by low yield and slow ripening. In winemaking, the product is noted for its pronounced acidity, minerality, and aromas of red fruits and spices.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ Corinto nero N.*IT 1
Records are sourced from official registry publications. Data sources and legal status
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Same species
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
David W.Cain
Vitis L. · Grapevine
Vitis L. · Grapevine
Vitis L. · Grapevine
Nearby in the species list Conegliano 213 B., Conegliano 218 N., Conegliano precoce N., Coração de Galo T, Corazon de Cabrito, Corbeau N, Corbina N., Corbinella, Corchera, Cordenossa N., Cornacchia N., Cornallin Rs., Cornarea N., Cornifesto T, Corniola B., Coromina, Corropio T, Cortese B., Corvina N., Corvinone N.