RS-9
ActiveVitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
10 August 2026
The variety belongs to the ecological-geographical group of Black Sea basin varieties; the vines are vigorous. The leaves are medium to large, five-lobed or three-lobed, weakly dissected. The clusters are large, conical, and of medium density. The berries are medium to large, round, yellowish-green, and can acquire a copper hue upon ripening. The skin is thin but tough, the flesh is juicy with a harmonious taste.
Technical maturity occurs in late September to early October. The variety is characterized by high and stable yields and is relatively drought-tolerant; however, it is sensitive to low winter temperatures (withstanding down to -19...-22°C) and fungal diseases such as downy mildew and powdery mildew. The variety is also known by the synonyms Galan and Smederevka.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ Smederevka*HR 12
№ Dimyat*BG 28
Records are sourced from official registry publications. Data sources and legal status
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Same species
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
David W.Cain
Vitis L. · Grapevine
Vitis L. · Grapevine
Vitis L. · Grapevine
Nearby in the species list Dernakuša, Dertonija, Děvín, Diadem, Diagalves B, Diamant, Dichali N, Diego, Dievčie hrozno, Diminitis N, Dindarella N., Dinka Mala, Dinka Rouge, Diolinoir N., Dišeća Ranina, Dišeči traminec, Dišecka, Diti, Divico, Divjak