RS-9
ActiveVitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
10 August 2026
The variety is the result of a natural mutation of the Traminer variety and was historically formed in the alpine region. The berries are medium-sized and have a pink, reddish, or bronze-colored skin. The variety has high potential for sugar accumulation, which, given the low acidity, requires careful monitoring of harvest timing.
The plant belongs to mid-early or late varieties, developing best in cool climates. The variety is considered temperamental to grow: it is sensitive to spring frosts due to early bud break, tolerates drought and harsh winters poorly, and is prone to flower drop during blossoming. Resistance to powdery mildew and gray mold is rated as medium.
Wines from this grape variety are distinguished by an intense and recognizable aroma, including notes of lychee, roses, honey, spices, and exotic fruits. High sugar accumulation in the berries contributes to producing wines with high alcohol content.
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 2 jurisdictions, data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ Traminer aromatico Rs.*IT 2
№ Gewürztraminer*ES x
№ Gewurztraminer*CY 1, ES x
№ Gewurztraminer
№ EMPTY594
№ H8035
№ 005894
Records are sourced from official registry publications. Data sources and legal status
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Same species
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
David W.Cain
Vitis L. · Grapevine
Vitis L. · Grapevine
Vitis L. · Grapevine
Nearby in the species list Genovèse B, Gensel 3, Genuai zamatos, Georg, Georgikon 10EE, Georgikon 28, Gergana, Gertrude, Gesztus, Gesztus K.M.1, Gewurztraminer Rs, Giadabio 1, Giallo, Gibert, Gigante B, Ginestra B., Giouroukiko Rs, Giovanna N., Giro, Giro' N.