RS-9
ActiveVitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
10 August 2026
The variety has medium vine vigor and requires minimal suckering. The ripening period is early or medium, usually occurring in the first half to the middle of September. The variety is distinguished by high and stable yields reaching 11–12 t/ha, and possesses good frost resistance and resistance to fungal diseases.
Bunches are medium-sized, weighing about 120 g, dense, and shouldered. Berries are small, round, dark blue in color, covered with a waxy bloom, and have thin skin and juicy flesh. The resulting wines have an intense color and a characteristic muscat aroma with notes of vanilla and cloves, and are often used in blends.
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 285311
№ Medina*HU 100737
Records are sourced from official registry publications. Data sources and legal status
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Same species
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
David W.Cain
Vitis L. · Grapevine
Vitis L. · Grapevine
Ing. Josef Veverka (CZ)
Vitis L. · Grapevine
Nearby in the species list Mavroudia N, Mavrud, Maxia B., Mayolet Rs., Mayorquin B, Mazuela, Mazuelo, Mazzese N., Mècle, Medea, Medna, Mekuja, Melara B., Melhorio T, Melinda, Melnik 55, Melnishki rubin, Melon B, Melon rouge, Melonera