RS-9
ActiveVitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
10 August 2026
The variety belongs to the table group and ripens in the second half of August. Clusters reach a mass of 250–350 grams, berries are large and have semi-juicy flesh with a standard flavor without a pronounced muscat aroma.
The average yield of the crop is 14–17 tons per hectare. The variety has good adaptability to environmental conditions but requires standard protection measures against fungal diseases and is characterized by sensitivity to low temperatures.
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ Timpuriu de Cluj*RO1060
№ V01072
Records are sourced from official registry publications. Data sources and legal status
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Same species
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
David W.Cain
Vitis L. · Grapevine
Vitis L. · Grapevine
Vitis L. · Grapevine
Nearby in the species list Thiako N, Thompson Seedless, Thomson, Thrapsa N, Thrapsathiri, Thrapsathiri B, Tibouren N, Tihanyi kék, Tikvar, Timorasso B., Timpuriu de Pietroasa, Tinta Aguiar T, Tinta Amarela, Tinta Aurélio T, Tinta Barroca T, Tinta Bastardinha, Tinta Caiada T, Tinta Carvalha T, Tinta da Barca T, Tinta de Alcobaça T