RS-9
ActiveVitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
10 August 2026
The hybrid form "Viktor" (bred by V. N. Krainov) is a table variety with a very early or early maturity group (100–120 days). The bushes are characterized by vigorous growth; the berries are large and pink in color. Resistance to downy mildew is high, and to powdery mildew is medium.
The variety "Viktor", included in the Hungarian national register, is classified as a white-berried wine variety. Detailed data on its morphological and agrotechnical characteristics are absent in open sources.
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 253066
№ Viktor*HU 100737
Records are sourced from official registry publications. Data sources and legal status
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Same species
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
David W.Cain
Vitis L. · Grapevine
Vitis L. · Grapevine
Vitis L. · Grapevine
Nearby in the species list Vialla, Victoria, Victoria B., Vidadillo, Vidal blanc, Vidiano B., Vidoc, Vien de Nus N., Vijariego Blanco, Vijariego Negro, Viktória gyöngye, Vilana B, Vilarom, Villard Blanc, Villard blanc B, Villard noir, Villard noir N, Villaris, Vinek Žuti, Vinhão T