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Cultivation

Canning and pickling

Suitability of a variety for canning and pickling is determined by specific morphological and biochemical properties that allow maintaining texture, shape, and taste after processing. This requires a specific approach to agronomic practices to achieve the desired fruit quality.

Mentioned in descriptions 10 588 varieties reference book.

Suitability for canning and pickling is expressed in the ability of the fruits to maintain firm flesh, commercial appearance, and structure after heat treatment or fermentation. The main characteristics of such varieties are high tissue density, the presence of sugars and pectins, and a tough skin resistant to cracking. For cucumbers, an additional criterion is the presence of tubercles and spines, which ensure uniform penetration of the brine, and for all crops, uniformity of the fruits in shape and size is important.

The quality of the product directly depends on agronomic cultivation practices. To obtain raw material suitable for processing, stable and moderate irrigation is necessary to exclude wateriness or bitterness in the fruits, as well as limiting nitrogen fertilization, the excess of which leads to tissue softening and nitrate accumulation. The frequency of harvesting is also critical: fruits must be picked at the 'gherkin' or 'pickling' stage, as overgrowth causes the formation of voids and coarse seeds, reducing pickling properties.

Production efficiency is assessed by the defect rate in the finished product and the harvestability. Specialized varieties and hybrids minimize the risks of losing commercial qualities, while salad types are genetically unadapted to preservation and are prone to losing their shape. An important factor is the processing speed: post-harvest keeping quality in such varieties is low, therefore they require immediate use to ensure quality standards.

Sources10

Breakdown by crop

Found in these crops

Varieties that feature this in their description

Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.

ELISA

Terminated

Cucumis sativus L. · Cucumber

Seminis Vegetable Seeds

ES
1 record

Euromycel E58

Terminated

Agaricus bisporus (Lange.) Sing. · Button mushroom

Frederic Mathieu

UA
2 records

Efiop

Active

Beta vulgaris Garden Beet Group · Garden beet

Dymchenko Tetiana Mykolaivna, Muzhylko Viktor Valentynovych,

UA
2 records

Eagle

Terminated

Petroselinum crispum (Mill.) Nym. ex A.W. Hill var. tuberosum (Bernh.) Mart Crov. · Hamburg parsley

Bejo Zaden B.V.

PL
1 record

Dzhedi Hrin

Application submitted

Brassica oleracea L. (White Cabbage Group) · White cabbage

Naumov Ruslan Olehovych, Krasniuk Viacheslav Anatoliiovych,

UA
2 records

Dzhaz

Active

Solanum melongena L. · Eggplant

Tovarystvo z obmezhenoiu vidpovidalnistiu "SPARK SIDZ"

UA
2 records

Zea mays L. subsp. mays (Sweet Corn Group) · Sweet corn

Sergio Nietto

UA
2 records

Elf

Terminated

Pisum sativum L. · Pea

Asgrow Seed Company (US)

FR
1 record

Citrullus lanatus (Thunb.) Matsum. & Nakai · Watermelon

Dr. Mario Martinelli

UA
2 records

Dibrova

Terminated

Abelmoschus esculentus (L.) Moench · Okra

Pozniak Oleksandr Vasyl`ovych, Kryvets` Dmytrii Olehovych,

UA
2 records

Docet F1

Active

Solanum lycopersicum L. · Tomato

Giulio Bile

UA
1 record

Zea mays L. subsp. mays (Sweet Corn Group) · Sweet corn

Satarova Tetiana Mykolaivna, Kuprichenkova Tetiana Hryhorivna, Klimova Oksana IEvhenivna, Bielikov IEvhen Illich, Cherchel Vladyslav IUriiovych, Dziubetskyi Borys Volodymyrovych,

UA
2 records

Dzhekon F1

Terminated

Cucumis sativus L. · Cucumber

Pozniak Oleksandr Vasyl`ovych, Pluzhnikova Liudmyla IEhorivna, Kryvets` Dmytrii Olehovych, Lisitsyn Volodymyr Mykolaiovych, Bakumenko Nadiia Vasylivna, Petrenko Mariia Petrivna,

UA
2 records

Zea mays L. subsp. mays (Sweet Corn Group) · Sweet corn

Maksymova Lidiia Oleksiivna, Satarova Tetiana Mykolaivna, Tymchuk Serhii Mykhailovych, Savchenko Oleksii Mykolaiovych, Shevchenko Serhii Oleksandrovych, Klimova Oksana IEvhenivna, Kuprichenkova Tetiana Hryhorivna, Bielikov IEvhen Illich, Cherchel Vladysla

UA
2 records

Dzhamala

Terminated

Zea mays L. subsp. mays (Sweet Corn Group) · Sweet corn

Nahorniak Mykhailo Mykolaiovych

UA
2 records

Dual Plus F1

Terminated

Solanum lycopersicum L. · Tomato

Hari Besels

UA
1 record

Cucumis sativus L. · Cucumber

Havrysh Serhii Fedorovych, Dubinin Serhii Volodymyrovych,

UA
2 records

Delfo F1

Terminated

Solanum lycopersicum L. · Tomato

Paul Degreef

UA
2 records

Dimaks

Active

Zea mays L. subsp. mays (Sweet Corn Group) · Sweet corn

Devid Mohford

UA
1 record

Darunok Oseni

Terminated

Cucumis sativus L. · Cucumber

Bakumenko Nadiia Vasylivna, Pluzhnikova Liudmyla IEhorivna, Petrenko Mariia Petrivna, Kryvets` Dmytrii Olehovych, Pozniak Oleksandr Vasyl`ovych,

UA
2 records

Dayana

Active

Cucumis melo L. · Melon

Innova Seeds Co.

UA
1 record

Derica

Active

Solanum lycopersicum L. · Tomato

Shcevchenko Igor

UA
2 records

Dmytryk

Terminated

Zea mays L. subsp. mays (Sweet Corn Group) · Sweet corn

Chernobai Larysa Mykolaivna, Derebizova Ol`ha IUriivna, Bondarenko Leonid Viktorovych, Litun Pavlo Pavlovych, Tymchuk Viktor Mykhailovych, Suprun Oleh Hryhorovych, Kurasa Petro Ivanovych, Tymchuk Serhii Mykhailovych,

UA
2 records

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