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Cultivation

Canning of peas

Pisum sativum L.

The technology for processing peas at the technical maturity stage is based on sealing and sterilizing the grains, which requires the use of specific wrinkle-seeded varieties. The pickling process is not applicable to this crop.

In the reference 276 varieties crop Pea, where this is mentioned in the description.

For industrial canning, immature grains at the technical maturity stage are used, containing 5.5–7% sugars with a minimal amount of starch. Production primarily utilizes wrinkle-seeded varieties, which possess slow starch accumulation and a tender consistency, whereas smooth-seeded varieties are less preferred due to rapid toughening.

The technological process of pea processing is characterized by high intensity: no more than 12 hours should pass from harvesting to threshing, and no more than 2 hours from threshing to sterilization. The addition of salt and sugar to the brine during canning serves the purposes of flavor adjustment and creating an environment for sterilization, rather than fermentation; therefore, the term "pickling" is not applicable to this crop in professional agronomy.

General information about the subject — on the page Canning and pickling.

Sources8

Varieties of Pea mentioned in the description

Selection based on the description text, not on official evaluation: these data are absent from registers. For specific variety details, please refer to its profile.

Junos

Active

Pisum sativum L. · Pea

Semo, CZ

CZ SK
6 records

Naches

Active

Pisum sativum L. · Pea

CRITES-MOSCOW GROWERS INC.

NL
7 records

Altesse

Active

Pisum sativum L. · Pea

GSN Semences SAS (FR)

FR HR
6 records

Lincana

Active

Pisum sativum L. · Pea

NUNHEMS

NL
8 records

Garde

Active

Pisum sativum L. · Pea

Innoseeds B.V.

CZ NL
6 records

Meteor

Active

Pisum sativum L. · Pea

W. LEGUTKO PRZEDSIEBIORSTWO HODOWLANO NASIENNE SP.Z.O.O

HR PL SI SK
5 records

Telefon

Active

Pisum sativum L. · Pea

PLANTICO HODOWLA I NASIENNICTWO OGRODNICZE ZIELONKI SP. Z O.O.

CZ HR PL SI
5 records

Pisum sativum L. · Pea

Syngenta Seeds B.V.

NL
7 records

Oasis

Active

Pisum sativum L. · Pea

Sharpes International Seeds

BG NL
8 records

Arrow

Terminated

Pisum sativum L. · Pea

NICKERSON S.A.

DE DK
9 records

Obigo

Active

Pisum sativum L. · Pea

Syngenta Crop Protection AG

NL
11 records

Urbana

Active

Pisum sativum L. · Pea

Paul Degreef

UA
8 records

Pisum sativum L. · Pea

Sementi Dotto (IT)

CZ SI SK
5 records

Trinity

Active

Pisum sativum L. · Pea

ZKI, H

HU UA
5 records

Vivado

Active

Pisum sativum L. · Pea

Syngenta Seeds B.V.

NL UA
8 records

Style

Active

Pisum sativum L. · Pea

PURE LINE SEEDS

DE
6 records

Dalila

Active

Pisum sativum L. · Pea

SEMO a.s

CZ SK
6 records

Sumo

Active

Pisum sativum L. · Pea

Toft Plant Breeding APS

DK FR
9 records

Pisum sativum L. · Pea

Syngenta UK Ltd

NL UA
11 records

Buddy

Active

Pisum sativum L. · Pea

Van Waveren Saaten GmbH

DE
7 records

Venture

Active

Pisum sativum L. · Pea

Salling Plant Breeding ApS

DK
8 records

Kiros

Active

Pisum sativum L. · Pea

Van Waveren, D

DE PL
7 records

Butana

Active

Pisum sativum L. · Pea

Paul Degreef

NL UA
8 records

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