Variety traits
Keeping quality is an indicator of a cultivar's biological potential, reflecting its ability to maintain market and nutritional qualities over a specified period without significant weight loss or the development of diseases.
Mentioned in descriptions 21 792 varieties reference book.
Keeping quality refers to the ability of produce to retain its market, nutritional, and seed characteristics for a certain period after harvest. The manifestation of this trait is directly linked to the physiological characteristics of the cultivar, in particular, the duration and depth of the dormancy period, which prevents premature sprouting and moisture loss.
This indicator depends on both the genetic traits of the cultivar and cultivation conditions, including plant mineral nutrient supply and weather conditions during the growing season. Resistance to storage is also determined by the tissue's ability to resist infection penetration and mechanical damage, as well as the intensity of moisture evaporation processes.
During cultivar testing, keeping quality is evaluated by comparing it with a regionalized standard under controlled storage conditions. The main evaluation criteria are the maximum storage duration in weeks or months, the percentage of standard product yield, as well as indicators of natural weight loss and loss volumes due to diseases.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Capsicum annuum L. · Bell pepper
Rijk Zwaan Zaadteelt en Zaadhandel B.V.
Solanum lycopersicum L. · Tomato
UNILEVER BEST FOODS N.A.
Solanum lycopersicum L. · Tomato
Rijk Zwaan Zaadteelt en Zaadhandel B.V.
Solanum lycopersicum L. · Tomato
Rijk Zwaan Zaadteelt en Zaadhandel B.V.
Brassica oleracea L. (White Cabbage Group) · White cabbage
PLANTICO HODOWLA I NASIENNICTWO OGRODNICZE ZIELONKI SP. Z O.O.
Lactuca sativa L. · Lettuce
Rijk Zwaan Zaadteelt en Zaadhandel B.V.
Daucus carota L. · Carrot
PLANTICO HODOWLA I NASIENNICTWO OGRODNICZE ZIELONKI SP. Z O.O.
Solanum lycopersicum L. · Tomato
Yuksel Tohumculuk LTD
Lactuca sativa L. · Lettuce
Enza Zaden Beheer B.V.
Daucus carota L. · Carrot
PLANTICO HODOWLA I NASIENNICTWO OGRODNICZE ZIELONKI SP. Z O.O.
Cucumis sativus L. · Cucumber
Enza Zaden Beheer B.V.
Solanum lycopersicum L. · Tomato
BURPEE NL B.V.
Capsicum annuum L. · Bell pepper
Syngenta Seeds B.V.
Solanum tuberosum L. · Potato
Kmetijski Inštitut Slovenije (Agricultural Institute of Slovenia)
Solanum lycopersicum L. · Tomato
HM.Clause S.A.S.
Cucumis melo L. · Melon
Nunhems Netherlands B.V.
Solanum tuberosum L. · Potato
Kmetijski Inštitut Slovenije (Agricultural Institute of Slovenia)
Solanum tuberosum L. · Potato
Kmetijski Inštitut Slovenije (Agricultural Institute of Slovenia)
Brassica oleracea L. (White Cabbage Group) · White cabbage
Syngenta Crop Protection AG
Solanum tuberosum L. · Potato
Kmetijski Inštitut Slovenije (Agricultural Institute of Slovenia)
Solanum tuberosum L. · Potato
Kmetijski Inštitut Slovenije (Agricultural Institute of Slovenia)
Pyrus communis L. · European pear
Allium cepa L. · Onion
ISI SEMENTI SPA
Capsicum annuum L. · Bell pepper
Syngenta Seeds B.V.