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Cultivation

Open field

Cultivation in open field conditions requires the selection of varieties adapted to uncontrolled environmental factors and climatic fluctuations. Such varieties are characterized by genetic plasticity, stress tolerance, and a vegetation period consistent with local weather conditions.

Mentioned in descriptions 28 305 varieties reference book.

Varieties for open field cultivation are bred for adaptation to uncontrolled environmental conditions, unlike greenhouse varieties. Their key feature is the ability to provide a stable yield under fluctuations in temperature, humidity, and light intensity, as well as increased resistance to regional disease pressure.

The choice of variety for open field cultivation depends on the phenological characteristics of the plant, where the life cycle must fit within the frost-free period of a specific location. Morphology is an important factor: preference is often given to determinate forms, resistant to wind stress, and the crop's ability to mature uniformly to facilitate harvesting.

Cultivation technology in open field conditions requires taking into account the biological characteristics of the variety, such as the need for insect pollination. Varieties for field conditions possess higher plasticity, which allows them to maintain yield under less intensive care and nutrient management, while greenhouse counterparts often demonstrate reduced productivity and susceptibility to stress under such conditions.

Sources10

Breakdown by crop

Found in these crops

Varieties that feature this in their description

Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.

Nurima

Terminated

Brassica oleracea L. (Red Cabbage Group) · Red cabbage

NL
3 records

Menuet

Active

Phaseolus vulgaris L. · Common bean

RO
2 records

Joloba

Active

Capsicum annuum L. · Bell pepper

HU
2 records

Ilika

Active

Capsicum annuum L. · Bell pepper

SK
2 records

Capsicum annuum L. · Bell pepper

FI
2 records

Bromha

Active

Brassica oleracea L. (Cauliflower Group) · Cauliflower

NL
2 records

Capsicum annuum L. · Bell pepper

FI
2 records

Bilbo

Active

Solanum lycopersicum L. · Tomato

NL
2 records

Yasmin

Protection expired

Cucumis sativus L. · Cucumber

DK
2 records

Lady

Terminated

Solanum melongena L. · Eggplant

IT
2 records

Vermont

Terminated

Brassica oleracea L. (Cauliflower Group) · Cauliflower

Domaine Public (FR)

FR
1 record

Yamori

Active

Brassica rapa L. subsp. pekinensis (Lour.) Hanelt · Napa cabbage

Shcevchenko Igor

UA
2 records

Brassica oleracea L. (White Cabbage Group) · White cabbage

Rijk Zwaan Zaadteelt en Zaadhandel B.V.

UA
2 records

Cucumis sativus L. · Cucumber

Vovk Zhanna Mykolaivna

UA
2 records

Albina

Terminated

Beta vulgaris Fodder Beet Group · Mangelwurzel

Fernand Lepleuple (FR)

FR
1 record

Sarmat F1

Terminated

Cucumis sativus L. · Cucumber

Kondratenko Serhii Ivanovych, Pozniak Oleksandr Vasyl`ovych, Nesyn Volodymyr Mykolaiovych, Tkalych IUrii Vadymovych, Ptukha Nadiia Ivanivna,

UA
2 records

Tulipa L. · Tulip

Peter van Langen Bloembollen B.V.

NL
1 record

Svitoch

Terminated

Apium graveolens L. var. rapaceum (Mill.) Gaud. · Celeriac

Chaban Lesia Vasylivna, Pozniak Oleksandr Vasyl`ovych, Tkalych IUrii Vadymovych,

UA
2 records

Cucumis sativus L. · Cucumber

Shevchenko Igor

UA
2 records

Sweetstar F1

Terminated

Zea mays L. subsp. mays (Sweet Corn Group) · Sweet corn

Steve Grin

UA
1 record

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