Unica
ActiveSolanum tuberosum L. · Potato
PARISI BRUNO
IT
3 records
Cultivation
Suitability for processing
Suitability for processing is the conformity of the harvest to strict biochemical and morphological standards required for industrial equipment operation. Selecting a variety for processing requires prioritizing raw material quality over maximum yield.
Mentioned in descriptions 31 676 varieties reference book.
Suitability for processing refers to the conformity of agricultural products to specific biochemical and morphological parameters defined by industrial standards. It is manifested in the stability of indicators affecting the final product yield, such as starch, dry matter, and sugar content in potatoes, or vitreousness and protein content in cereal crops.
Technological suitability depends on morphological traits, including fruit shape and eye depth, which determine the percentage of waste during mechanical peeling. When cultivating such varieties, agronomic practices are characterized by strict regulation of mineral nutrition and limited use of organic fertilizers to ensure the required chemical composition of the produce.
The evaluation of a variety's suitability is based on the stability of quality indicators under varying weather conditions and during storage, rather than solely on yield parameters. A variety's resistance to processing requirements is determined by its technological adaptability, which allows for guaranteed achievement of target raw material parameters in specific soil and climatic conditions.
Breakdown by crop
Suitability of tomato for processing
812
Suitability of apple for processing
703
Suitability of Lettuce for Processing
467
Suitability of pepper for processing
383
Suitability of carrots for processing
315
Suitability of potato for processing
300
Suitability of Plums for Processing
245
Suitability for processing — white cabbage
211
Suitability of sweet cherry for processing
209
Suitability of pear for processing
201
Processing suitability — cauliflower
198
Peach processing suitability
179
Suitability of apricot for processing
151
Suitability of beans for processing
145
Suitability for processing — Strawberry
143
Suitability of peas for processing
141
Suitability for processing — blackcurrant
138
Suitability of cucumber for processing
137
Suitability for processing — table beet
133
Suitability for processing — Sour cherry
128
Suitability for processing — bulb onion
125
Suitability for processing — sugar beet
120
Suitability of squash for processing
119
Suitability for processing — sweet corn
114
Found in these crops
Varieties that feature this in their description
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Trujillo
ActiveCapsicum annuum L. · Bell pepper
MERIDIEM SEEDS S.L.
ES
2 records
UG 8114
ActiveSolanum lycopersicum L. · Tomato
UNITED GENETICS SEEDS CO
PT
2 records
Trottolo
ActiveCapsicum annuum L. · Bell pepper
UNITED GENETICS SEEDS CO
PT
2 records
Trdinova
ActiveFagopyrum esculentum Moench · Buckwheat
Biotehniška fakulteta, Oddelek za agronomijo
SI
2 records
Ulme
TerminatedSolanum tuberosum L. · Potato
OAR Martin Scheidt in Bayerische Landesanstalt für Bodenkultur und Pflanzenbau / LD Dr. Munzert in Bayerische Landesanstalt für Bodenkultur und Pflanzenbau
DE
3 records
Tropical
TerminatedBeta vulgaris Sugar Beet Group · Sugar beet
Van der Have Sugar Beet Seed B.V. (NL)
FR
2 records
Tyfrane
ActiveSolanum lycopersicum L. · Tomato
Gautier Semences SAS (FR)
FR
2 records
UG 4111
ActiveSolanum lycopersicum L. · Tomato
UNITED GENETICS SEEDS CO
PT
2 records
Twarga
TerminatedSolanum lycopersicum L. · Tomato
Syngenta Seeds B.V.
NL
2 records
Ucero
ActivePisum sativum L. · Pea
INIA/J.CASTILLA-LEON
ES
3 records
Tucano
ActiveSolanum lycopersicum L. · Tomato
HM.Clause S.A.S.
FR
3 records
Twingo
ActiveCapsicum annuum L. · Bell pepper
Tezier SA (FR)
FR
3 records
Torote
Terminatedx Triticosecale Wittm. ex A. Camus · Triticale
INIA-OTRI
ES
2 records
Trajano
ActiveBrassica oleracea L. (Broccoli Group) · Broccoli
HM Clause SA (FR)
FR
2 records
TOPAZ
ActiveBrassica oleracea L. (Red Cabbage Group) · Red cabbage
SATIMEX QUEDLINBURG HANDELSGESELLSCHAFT GmbH
HR
2 records
Tropical Gem
ActiveSolanum lycopersicum L. · Tomato
UNITED GENETICS SEEDS CO
PT
2 records
Tontu
ActivePrunus avium (L.) L. · Sweet cherry
Kalju Kask 100%
EE
4 records
Tomaxo
ActiveSolanum lycopersicum L. · Tomato
Axia Vegetable Seeds B.V.
NL
3 records
Triple Red
ActiveSolanum lycopersicum L. · Tomato
UNITED GENETICS SEEDS CO
PT
2 records
Ułan
ActiveSolanum lycopersicum L. · Tomato
Przedsiębiorstwo Nasiennictwa Ogrodniczego i Szkółkarstwa Spółka Akcyjna w upadłości likwidacyjnej \Instytut Ogrodnictwa - Państwowy Instytut Badawczy
PL
3 records
Ulisse VSM
ActiveZea mays L. · Maize
CREA- CENTRO DI RICERCA PER LA CEREALICOLTURA (CREA-CI-BG) / FONDAZIONE MORANDO BOLOGNINI / VENTUROLI SEMENTI S.R.L.
IT
2 records
Tobago
ActivePhaseolus vulgaris L. · Common bean
Holland-Select Research B.V.
NL
3 records
Tizio
ActiveCynara cardunculus L. · Cardoon
ROYAL SEEDS S.R.L.
IT
2 records