Cultivation
Rubus idaeus L.
A complex indicator of raspberry fruit quality, depending on morphological parameters, color stability, biochemical composition, and the ability of the drupelets to maintain structure during various methods of industrial processing.
In the reference 108 varieties crop Red raspberry, where this is mentioned in the description.
For the processing industry, raspberry fruits must have a mass of at least 3 grams, uniformity in size and shape, and contain a small number of seeds. A key criterion is the ability of the berries to maintain their structure after the removal of the receptacle and during thermal processing or flash freezing, as well as high stability of the anthocyanin color.
Suitability for freezing is determined by a low level of juice loss upon defrosting and the ability to maintain the integrity of the drupelets. In the production of purées, jams, and beverages, a distinct flavor, absence of off-flavors, and strictly defined values of soluble solids content and pH are of decisive importance. Due to the high susceptibility of berries to mechanical damage and microorganisms, technological suitability is inextricably linked to the shortest possible processing time after harvest.
General information about the subject — on the page Suitability for processing.
Selection based on the description text, not on official evaluation: these data are absent from registers. For specific variety details, please refer to its profile.
Rubus idaeus L. · Red raspberry
Andrusyk IUrii IUriiovych, Sherenhovyi Vitalii Petrovych, Sherenhovyi Petro Zakharovych,
Rubus idaeus L. · Red raspberry
Instytut Sadownictwa i Kwiaciarstwa im. Szczepana Pieniążka
Rubus idaeus L. · Red raspberry
Szkółka Jagoda Teresa i Jan Wyrobek
Rubus idaeus L. · Red raspberry
Emil K. Popov, Lulcho I. Hristov
Rubus idaeus L. · Red raspberry
INCONNU (FR)
Rubus idaeus L. · Red raspberry
SCOTTISH CROP RESEARCH INSTITUTE
Rubus idaeus L. · Red raspberry
Institut National de la Recherche Agronomique (FR)/Association Nationale des Producteurs de Petits Fruits (FR)
Rubus idaeus L. · Red raspberry
Kollanyi Laszlo / German Istvanne
Rubus idaeus L. · Red raspberry
Pepinieres et Roseraies Georges Delbard| FR
Rubus idaeus L. · Red raspberry
Maatalouden tutkimuskeskus (MTTK) (later: Maa- ja elintarviketaouden tutkimuskeskus (MTT)/ Present Luonnonvarakeskus (Luke))
Rubus idaeus L. · Red raspberry
Todor A. Zahov, Nadezhda I. Nikolova
Rubus idaeus L. · Red raspberry
Dusheiko Andrii Petrovych, Hontar Vasyl` Terentiiovych, Sherenhovyi Vitalii Petrovych, Sherenhovyi Petro Zakharovych,
Rubus idaeus L. · Red raspberry
Ribanjou (FR)
Rubus idaeus L. · Red raspberry
Station de Recherche de Wadenswil (CH)
Rubus idaeus L. · Red raspberry
Rubus idaeus L. · Red raspberry
Rubus idaeus L. · Red raspberry
Rubus idaeus L. · Red raspberry
Rubus idaeus L. · Red raspberry
Rubus idaeus L. · Red raspberry
Rubus idaeus L. · Red raspberry
Rubus idaeus L. · Red raspberry
Rubus idaeus L. · Red raspberry
Rubus idaeus L. · Red raspberry