Surfer
ActiveAllium porrum L. · Leek
BEJO ZADEN
Diseases
Leaf spot diseases are a group of fungal, bacterial, or viral disorders manifesting as tissue necrosis in the form of spots of various shapes and colors. Pathogen development leads to a reduction in photosynthetic leaf area, tissue deformation, and significant yield losses.
Mentioned in descriptions 15 926 varieties reference book.
Leaf spot diseases represent a collective group of conditions caused by fungi, bacteria, or viruses. The primary diagnostic symptom is the formation of spots of various colors—brown, yellow, black, or gray—on the leaf blades, ranging from small dots to extensive necrotic lesions with or without margins. Infection often originates in the lower leaf canopy and, if allowed to develop, leads to premature defoliation and overall plant weakening.
Disease progression depends on a combination of favorable meteorological factors, such as moderately warm temperatures and high humidity, as well as the agrotechnical background. Improper crop rotation and the retention of crop residues in fields contribute to the accumulation of inoculum and intensive infection of crops in subsequent seasons. The severity of disease manifestation correlates directly with pathogen aggressiveness and the degree of cultivar susceptibility, which can lead to a 20–30% or greater reduction in crop productivity.
Cultivar resistance to leaf spots is a genetically determined ability to maintain productivity under disease pressure. It can be specific, targeting particular pathogen races, or non-specific polygenic, providing complex protection. Resistance mechanisms include physical barriers, such as waxy coatings, and biochemical responses. During variety testing, resistance is evaluated under natural and artificial inoculation conditions using scoring scales to record the degree of necrosis and pathogen development.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Allium porrum L. · Leek
BEJO ZADEN
Cucumis sativus L. · Cucumber
MAY SEED COMPANY, TR
Poa pratensis L. · Kentucky bluegrass
RUTGERS UNIVERSITY OF NEW JERSEY
Phaseolus vulgaris L. · Common bean
Seminis Vegetable Seeds
Glycine max (L.) Merr. · Soybean
Sativa Rheinau AG (CH)
Hordeum vulgare L. · Barley
Sejet Planteforaedling I,S
Beta vulgaris Sugar Beet Group · Sugar beet
SYNGENTA WINTER OILSEED AB
Beta vulgaris Sugar Beet Group · Sugar beet
KWS SAAT SE and CO KGAA
Cucumis sativus L. · Cucumber
Rijk Zwaan Zaadteelt en Zaadhandel B.V.
Poa pratensis L. · Kentucky bluegrass
DLF-TRIFOLIUM DANSK PLANTEFORAEDLING
Hordeum vulgare L. · Barley
VASILESCU LILIANABUDE ALEXANDRU
Oryza sativa L. · Rice
Almo S.p.A.
Beta vulgaris Sugar Beet Group · Sugar beet
WIELKOPOLSKA HODOWLA BURAKA CUKROWEGO SP.Z.O.O
Beta vulgaris Sugar Beet Group · Sugar beet
SAS FLORIMOND-DESPREZ Veuve et Fils
Triticum aestivum L. · Bread wheat
Lietuvos agrarinių ir miškų mokslų centras
Phaseolus vulgaris L. · Common bean
Nunhems B.V.
Oryza sativa L. · Rice
LUGANO LEONARDO SRL
Solanum lycopersicum L. · Tomato
Bayer Holland B.V.
Cucumis sativus L. · Cucumber
Nunhems B.V.
Phaseolus vulgaris L. · Common bean
POP VRIEND BV
Festuca arundinacea Schreb. · Tall fescue
PURE SEED TESTING
Phaseolus vulgaris L. · Common bean
Harris Moran Seed Company (USA) (US)
Hordeum vulgare L. · Barley
Hodowla Roslin Smolice Sp.z o.o Grupa IHAR
Festuca rubra L. · Red fescue
Dr. Donald J. Floyd c/o Pickseed West, Inc.