Gardos
ActiveAllium sativum L. · Garlic
Plantas de Navarra S.A.
Cultivation
Labeling a variety as intended for fresh market use indicates that priority is given to appearance, organoleptic properties, and fruit texture during breeding. Such varieties require specific agronomic practices with an emphasis on maintaining harvest integrity and marketable yield.
Mentioned in descriptions 38 375 varieties reference book.
Varieties for fresh market use are characterized by an attractive shape, color, balanced flavor, and tender flesh texture. During the breeding process, preference is given to visual appeal and gastronomic quality, although such varieties often have thinner skin and are less adapted to mechanized harvesting.
Cultivation of these varieties requires particular attention to product preservation, as the presence of defects such as dents, scratches, or sunburn significantly reduces market value. To achieve a high marketable yield, additional agronomic techniques are applied, including fruit thinning and careful monitoring of mineral nutrition, which ensures fruit uniformity in size and quality.
Selecting a variety for fresh market sale implies the necessity of careful manual harvesting and cautious logistics. Unlike processing varieties, which are focused on gross mass and processing metrics, table varieties require greater investment in post-harvest handling, packaging, and sorting, but provide higher added value when sold through retail or markets.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Allium sativum L. · Garlic
Plantas de Navarra S.A.
Pisum sativum L. · Pea
Van Waveren Saaten GmbH
Solanum lycopersicum L. · Tomato
Syngenta Seeds B.V.
Brassica oleracea L. (Cauliflower Group) · Cauliflower
Rijk Zwaan Budapest, H
Pisum sativum L. · Pea
Van Waveren Saaten GmbH
Oryza sativa L. · Rice
Sardo Piemontese Sementi Soc. Coop. Società Agricola
Capsicum annuum L. · Bell pepper
BURPEE NL B.V.
Brassica oleracea L. (Broccoli Group) · Broccoli
TAKII JAPAN and CO. 180 UMEKOJI
Brassica oleracea L. (White Cabbage Group) · White cabbage
MAURIZIO BACCHI
Solanum lycopersicum L. · Tomato
Syngenta Crop Protection AG
Cichorium intybus L. · Chicory
Sativa coop (IT)
Allium cepa L. · Onion
CORA SEEDS
Apium graveolens L. var. dulce (Mill.) Pers. · Celery
Petoseed, US
Allium cepa L. var. cepa · Onion
Kees Broersen Zaden
Raphanus sativus L. · Radish
Semenarna Ljubljana, SI
Raphanus sativus L. · Radish
Semenarna Ljubljana, SI
Brassica oleracea L. (Savoy Cabbage Group) · Savoy cabbage
Nickerson Zwaan B.V. (NL)
Allium cepa L. var. cepa · Onion
PLANTICO HODOWLA I NASIENNICTWO OGRODNICZE ZIELONKI SP. Z O.O.
Allium cepa L. var. cepa · Onion
PLANTICO HODOWLA I NASIENNICTWO OGRODNICZE ZIELONKI SP. Z O.O.
Allium cepa L. · Onion
MAURIZIO BACCHI
Brassica oleracea L. (Cauliflower Group) · Cauliflower
HAMMENHÖGS VÄXTFÖRÄDLINGSANSTALT
Solanum lycopersicum L. · Tomato
Domaine Public (FR)
Allium cepa L. · Onion
Ballardini Massimiliano
Brassica oleracea L. (Broccoli Group) · Broccoli
Sativa coop (IT)