Krasnie Conference
ActivePyrus communis L. · European pear
Fruithandel Wouters Romain & Co. Dirk Janssens
Cultivation
Labeling a variety as intended for fresh market use indicates that priority is given to appearance, organoleptic properties, and fruit texture during breeding. Such varieties require specific agronomic practices with an emphasis on maintaining harvest integrity and marketable yield.
Mentioned in descriptions 38 375 varieties reference book.
Varieties for fresh market use are characterized by an attractive shape, color, balanced flavor, and tender flesh texture. During the breeding process, preference is given to visual appeal and gastronomic quality, although such varieties often have thinner skin and are less adapted to mechanized harvesting.
Cultivation of these varieties requires particular attention to product preservation, as the presence of defects such as dents, scratches, or sunburn significantly reduces market value. To achieve a high marketable yield, additional agronomic techniques are applied, including fruit thinning and careful monitoring of mineral nutrition, which ensures fruit uniformity in size and quality.
Selecting a variety for fresh market sale implies the necessity of careful manual harvesting and cautious logistics. Unlike processing varieties, which are focused on gross mass and processing metrics, table varieties require greater investment in post-harvest handling, packaging, and sorting, but provide higher added value when sold through retail or markets.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Pyrus communis L. · European pear
Fruithandel Wouters Romain & Co. Dirk Janssens
Prunus domestica L. · European plum
Walter Hartmann
Prunus x gondouinii (Poit. & Turpin) Rehder · Duke cherry
Mirko Schuster
Hybrids between Vitis vinifera and Vitis labrusca
David W.Cain
Diplotaxis tenuifolia (L.) DC. · Perennial wall-rocket
A L TOZER LTD
Prunus salicina Lindl. · Japanese plum
Salvatore Martelli
Solanum tuberosum L. · Potato
New Zealand Institute for Crop and Food Research Ltd
Ribes nigrum L. · Blackcurrant
Sagaplant AS, N-3812 Akkerhaugen
Malus domestica (Suckow) Borkh. · Apple
DEFRANCESCHI ALOIS
Lactuca sativa L. · Lettuce
VILMORIN-MIKADO USA
Malus domestica (Suckow) Borkh. · Apple
WILLIAM EDWARD HOWEL
Rubus idaeus L. · Red raspberry
The James Hutton Institute, Dundee, DD2 5DA
Hippophae rhamnoides L. · Sea buckthorn
Hans Joachim Albrecht
Prunus persica (L.) Batsch · Peach
PSB Producción Vegetal S.L
Lonicera caerulea L. · Blue-berried honeysuckle
PLEKHANOVA MARIA M.^^^KONDRIKOVA ALEXANDRA V.
Daucus carota L. · Carrot
VILMORIN
Prunus salicina Lindl. · Japanese plum
Giovanni Zanzi
Vicia faba L. · Broad bean
SEMILLAS FITO SAU
Rubus L. subg. Rubus · Blackberry
TROCIN Dumitru, MD
Pisum sativum L. · Pea
Solhatt oekologisk hagebruk AS, 2335 Stange
Prunus domestica L. · European plum
Doyle, James F.|Clovis, CA / Jong, Theodore M. De|Davis, CA
Vaccinium corymbosum L. · Highbush blueberry
Hancock, James F. / Wheeler, Edmund J.
Solanum tuberosum L. · Potato
Graminor AS, N-2322 Ridabu
Prunus persica (L.) Batsch · Peach
PSB Producción Vegetal S.L