Variety traits
Yield is the volume of produce obtained per unit area, reflecting the realization of a variety's genetic potential under specific growing conditions.
Mentioned in descriptions 67 000 varieties reference book.
A variety's yield represents the volume of produce harvested per unit area and is categorized into potential, projected, biological, and actual yield. It manifests as the result of the plant's genetic capabilities being realized, limited by external environmental conditions and the effectiveness of applied agricultural practices.
This indicator depends on the suitability of the variety to soil and climatic conditions, the level of agronomy, the quality of preceding crops, and genotype stability. Assessing yield structure includes an analysis of stand density, tillering, number of grains or tubers, and thousand kernel weight, which allows for the determination of productivity formation factors.
For accurate variety comparison during variety trials, indicators are adjusted to standard moisture content and correlated with a control variety standard. When selecting a variety, ecological plasticity, yield variability across different years, and statistical significance of data, expressed through the least significant difference, are taken into account.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Sorghum bicolor (L.) Moench · Sorghum
Institut za ratarstvo i povrtarstvo, Novi Sad
Avena sativa L. · Oat
WELSH PLANT BREEDING AND ENVIRONMENTAL RESEARCH
Zea mays L. · Maize
MONSANTO TECHNOLOGY
Trifolium pratense L. · Red clover
IT SIAN CODE: 1324 NATURA SRL
Alstroemeria L. · Alstroemeria
van Zanten Plants b.v
Trifolium repens L. · White clover
IGER Institute of Grassland & Environmental Research (GB)
Triticum aestivum L. · Bread wheat
LEMAIRE DEFFONTAINES S.A.S.
Festuca arundinacea Schreb. · Tall fescue
Scott & Sons Co (US)
Triticum aestivum L. · Bread wheat
KWS UK LTD
Lolium perenne L. · Perennial ryegrass
ABERYSTWYTH UNIVERSITY
Prunus persica (L.) Batsch · Peach
ZAIGER'S INC. GENETICS
Hordeum vulgare L. · Barley
Graminor AS, N-2322 Ridabu
Solanum tuberosum L. · Potato
CAITHNESS POTATO BREEDERS LTD
Fragaria L. · Strawberry
The Regents of the University of California
Prunus cerasus x Prunus schmittii
Stoppel Peter
Prunus cerasus x Prunus schmittii
Stoppel Peter
Zea mays L. · Maize
Monsanto Tehnology LLC, USA
Prunus avium (L.) L. · Sweet cherry
His Majesty the King in Right of Canada as represented by the Minister of Agriculture and Agri-Food
Triticum aestivum L. · Bread wheat
Michael Winzeler
Prunus persica (L.) Batsch · Peach
Zaiger's Inc Genetics, Zaiger's Inc Genetics
Solanum tuberosum L. · Potato
The State of Oregon
Citrus L. · Citrus
Navarro Luis|Valencia, ES / Juarez Jose|Valencia, ES / Aleza Pablo|Valencia, ES / Cuenca Jose|Valencia, ES / Julve Jose Manuel|Valencia, ES / Pina Jose Antonio|Valencia, ES
Glycine max (L.) Merr. · Soybean
Claude-Alain Bétrix
Zea mays L. · Maize
PIONEER HI-BRED INTERNATIONAL