Variety traits
Yield is the volume of produce obtained per unit area, reflecting the realization of a variety's genetic potential under specific growing conditions.
Mentioned in descriptions 67 000 varieties reference book.
A variety's yield represents the volume of produce harvested per unit area and is categorized into potential, projected, biological, and actual yield. It manifests as the result of the plant's genetic capabilities being realized, limited by external environmental conditions and the effectiveness of applied agricultural practices.
This indicator depends on the suitability of the variety to soil and climatic conditions, the level of agronomy, the quality of preceding crops, and genotype stability. Assessing yield structure includes an analysis of stand density, tillering, number of grains or tubers, and thousand kernel weight, which allows for the determination of productivity formation factors.
For accurate variety comparison during variety trials, indicators are adjusted to standard moisture content and correlated with a control variety standard. When selecting a variety, ecological plasticity, yield variability across different years, and statistical significance of data, expressed through the least significant difference, are taken into account.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Ipomoea batatas (L.) Lam. · Sweet potato
Biotehniška fakulteta, Oddelek za agronomijo
Vitis vinifera L. · Common grape vine
INCONNU (FR)
Helianthus annuus L. · Sunflower
Reva IAroslav Mykolaiovych
Pyrus communis L. · European pear
Rudolfs Dumbravs
Brassica napus L. · Rapeseed
Dr. Werner Paulmann, Dr. Martin Frauen,
Triticum aestivum L. · Bread wheat
Ischenko Ol`ha Oleksiivna, Sardak Mykola Oleksiiovych, Moskalets` Tetiana Zakharivna, Pika IUrii Mykolaiovych, Buniak Nataliia Mykolaivna, Moskalets Valentyn Vitaliiovych, Moskalets` Vitalii Ivanovych,
Medicago sativa L. subsp. sativa · Alfalfa
CREA - CENTRO DI RICERCA PER LA ZOOTECNIA ED ACQUACOLTURA (CREA-ZA)
Vitis L. · Grapevine
INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE, FR
Zea mays L. · Maize
BORYSOV VIKTOR
x Triticosecale Wittm. ex A. Camus · Triticale
Svetlozar Dragushev
Medicago sativa L. subsp. falcata (L.) Arcang. · Sickle medick
Povydalo Mariia Vasylivna, Mordovets` Olena Oleksiivna, Rakovych Motrona Borysivna, Koriahin Oleksii Mykhailovych, Bober Anatolii Fedorovych,
Sorghum x drummondii (Steud.) Millsp. & Chase · Sudangrass
Institut za ratarstvo i povrtarstvo, Novi Sad, Srbija
Vicia faba L. · Broad bean
Saatzucht Gleisdorf
Corylus avellana L. · Common hazel
Havrylets Nataliia Illivna, Ruzhyts`ka Iryna Vasylivna, Kozhokar Zina Myroslavivna, Udovychenko Kateryna Mykolaivna, Sobol` Viktor Andriiovych, Hrynyk Ihor Volodymyrovych,
Medicago sativa L. subsp. sativa · Alfalfa
NORTHRUP KING
Triticum aestivum L. · Bread wheat
Kosiuk Mykola Serhiiovych, Vorotylko Mykola Stepanovych, Salatenko Volodymyr Nykyforovych, Karamushka Liudmyla Fedorivna, Honcharova Kapitalina V'iacheslavivna, Vasylenko Liudmyla Fedorivna, Bazalii Halyna Hryhorivna, Orliuk Anatolii Pavlovych,
Petroselinum crispum (Mill.) Nyman ex A. W. Hill · Parsley
Domaine Public (FR)
Triticum aestivum L. · Bread wheat
Kuts Roman Oleksandrovych, Nychyporuk Olena Oleksandrivna, Dvoretskyi Volodymyr Frantsovych, Puzniak Oksana Mykhailivna,
Prunus domestica L. · European plum
INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE, FR
Solanum lycopersicum L. · Tomato
Rudas Liudmyla Andriivna
Hordeum vulgare L. · Barley
CREA - CENTRO DI RICERCA GENOMICA E BIOINFORMATICA (CREA-GB) / SOCIETA' PRODUTTORI SEMENTI S.P.A.
Poa pratensis L. · Kentucky bluegrass
FDB, ALBERTSLUND & DLF, ROSKILDE
Daucus carota L. · Carrot
Ger Beemsterboer
Nicotiana tabacum L. · Tobacco
Kostadin B. Lulov