The growing season of the variety is from 85 to 100 days. Root crops have a smooth surface, a deep burgundy color, and a dense, tender flesh structure. The plant forms a small rosette of leaves.
The variety possesses plasticity to various soil types and climatic conditions, and exhibits resistance to bolting and downy mildew. It is intended for fresh consumption, all types of culinary processing, canning, and juice production.
This variety is an improved selection form of the "Detroit" group and is distinguished by the uniformity of root crops, good taste, and high sugar content.
Sources7
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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