Puna II
ActiveCichorium intybus L. · Chicory
Grasslanz Technology
Cichorium intybus L. Chicory · Vegetables · bred by Semenarna Ljubljana, SI
also searched as: росса ди верона
10 August 2026
The plant forms compact, dense round or barrel-shaped heads 12–20 cm in height and 20–25 cm in width. The weight of a typical head is 600–800 g. The leaves have a wine-red color with distinct, broad white central veins.
The variety is mid-season or mid-late; the period from sowing to harvest takes from 85–90 days up to 4–6 months. The crop is cold-hardy and capable of withstanding frosts, during which the leaf color becomes more intense. It requires well-drained soils and protection from water stress.
The leaves possess the bitter flavor characteristic of radicchio, which softens upon cooling or heat treatment. The produce is used fresh for salads and is also suitable for stewing, grilling, and adding to risotto and pasta.
4 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 000242_O 000242
№ CCI027
№ 1838/71
Records are sourced from official registry publications. Data sources and legal status
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Nearby in the species list Rossa di Chioggia 4, Rossa di Chioggia 5, Rossa di Chioggia 6, Rossa di Treviso, Rossa di Treviso 2, Rossa di Treviso 3, Rossa di Treviso 4, Rossa di Treviso precoce, Rossa di Treviso selezion Scorze, Rossa di Treviso selezione Scorze', Rossa di Verona a palla, Rossa di Verona precoce, Rossa di Verona tardiva, Rossa Italia, ROUGEMONT NO 2, ROUJIA, RS01902, RS094, RU, RUBI