Puna II
ActiveCichorium intybus L. · Chicory
Grasslanz Technology
Cichorium intybus L. Chicory · Vegetables
also searched as: росса ди тревисо селезионе скорзе
10 August 2026
The variety belongs to the group of leaf chicories known as radicchio. The plant forms upright, elongated leaves with a characteristic red color and white veins, the intensity of which depends on the ambient temperature.
The taste profile is directly dependent on the season: during the summer period, the leaves acquire a pronounced bitterness, whereas autumn-winter cultivation imparts a mild, sweetish note. The produce features a distinct crisp petiole.
The variety is resistant to low temperatures, which allows for harvesting until late autumn and winter. The roots are suitable for forcing to produce tender blanched shoots. The crop is versatile in culinary use: it is consumed fresh, grilled, or as an ingredient in dishes.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 000240_O 000240
Records are sourced from official registry publications. Data sources and legal status
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Nearby in the species list Rossa di Chioggia 3, Rossa di Chioggia 4, Rossa di Chioggia 5, Rossa di Chioggia 6, Rossa di Treviso, Rossa di Treviso 2, Rossa di Treviso 3, Rossa di Treviso 4, Rossa di Treviso precoce, Rossa di Treviso selezion Scorze, Rossa di Verona, Rossa di Verona a palla, Rossa di Verona precoce, Rossa di Verona tardiva, Rossa Italia, ROUGEMONT NO 2, ROUJIA, RS01902, RS094, RU