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BORRIOLENCA

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Olea europaea L. Olive · Fruit crops

also searched as: борриоленка

Variety description

10 August 2026

The tree is characterized by early flowering and gradual fruit ripening. It has medium to low vigor, forming an upright canopy of medium density. The variety has low drought tolerance and is sensitive to olive knot and olive fruit fly infestation.

Due to male sterility, the variety requires pollinators. Yield is stable; the oval-shaped fruits are of medium to large size and detach easily from the stalk. The primary use is for table consumption, as the fruits reach consumer maturity quickly after processing.

Secondary use involves the production of oil with a high polyphenol content and a complex aroma that includes notes of freshly cut grass, apple, and almond. It has a number of local synonyms, including Borriol en Cabanes, Grossal, and Raconera grossa.

Sources3
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Countries of admission

2 jurisdictions

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

active no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

  • ES Spain Active

    № 16320012

    Application
    16 December 1998
    Registration
    31 October 2011

Records are sourced from official registry publications. Data sources and legal status

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Nearby in the species list BLASI, BODOQUERA, Boga, BONANY, Bonne Mode, BORGESE, BORGIONA, Borraceira, Borreira, Borrenta, BORSA D'UAGLIU, Bosana, BOTTONE DI GALLO, Boube, Boussarlu, Bouteillan, BOZZOLO, Branca, BRANDOFINO, Branquita

Discussion: BORRIOLENCA

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