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MAGGIORATA

Active

Olea europaea L. Olive · Fruit crops

also searched as: маггиората

Variety description

10 August 2026

Maggiorata is a local Apulian olive variety which is not a product of modern breeding, but belongs to the category of traditional local varieties (landraces). It is included in the official list of Italian autochthonous fruit plant varieties.

Morphologically, the variety is classified as a genotype with medium-large size fruits and pits. Specific agronomic characteristics, such as maturity group, plant height, yield and disease resistance, are not presented in available sources.

Sources5
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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Records are sourced from official registry publications. Data sources and legal status

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Same species

Other varieties: Olive

All 1 620 varieties of species

I 15

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Olea europaea L. · Olive

TODOLIVO S.L.

ES
10 records

Vas One

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Olea europaea L. · Olive

VARIOS OBTENTORES

ES
7 records

I 42

Active

Olea europaea L. · Olive

Todolivo S.L.^^^Universidad de Córdoba

ES
11 records

Madural

Active

Olea europaea L. · Olive

1 record

MAFRA

Active

Olea europaea L. · Olive

1 record

Maiatica

Active

Olea europaea L. · Olive

MT
2 records

Nearby in the species list Lucques, LUMIARU, LUNGA DI ZOCCO, Maçanilha Algarvia, Maçanilha de Elvas, Maçanilha de Tavira, MADONNA DELL'IMPRUNETA, MADREMIGNOLA, Madural, MAFRA, Maiatica, MAIATICA DI FERRANDINA, MAIORCA, MAIORCHINA, MALLOCRINA, Mallorquina, MAMMOLESE, MANAKI, MANAKOLIA, MANÇANAL D'ARNES

Discussion: MAGGIORATA

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