I 15
ActiveOlea europaea L. · Olive
TODOLIVO S.L.
10 August 2026
The MADREMIGNOLA variety is a traditional native variety of Tuscany, typical for the hilly area around Pisa, from where its cultivation spread to the provinces of Siena, Florence, and Livorno. The tree has a semi-pendulous shape and a dense, compact crown. The fruits have an ellipsoidal shape and turn a uniform black color upon full ripening.
The plant belongs to early-ripening varieties with relatively late flowering. The yield is stable and good, however, the variety is characterized by a low oil output during processing. The resulting oil has a deep green color, fruity flavor, and pungency, which is why MADREMIGNOLA is often used in blends with other Tuscan varieties.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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Same species
Olea europaea L. · Olive
TODOLIVO S.L.
Olea europaea L. · Olive
VARIOS OBTENTORES
Olea europaea L. · Olive
Todolivo S.L.^^^Universidad de Córdoba
Olea europaea L. · Olive
Olea europaea L. · Olive
Olea europaea L. · Olive
Nearby in the species list Louka, Lucentina, LUCIO, Lucques, LUMIARU, LUNGA DI ZOCCO, Maçanilha Algarvia, Maçanilha de Elvas, Maçanilha de Tavira, MADONNA DELL'IMPRUNETA, Madural, MAFRA, MAGGIORATA, Maiatica, MAIATICA DI FERRANDINA, MAIORCA, MAIORCHINA, MALLOCRINA, Mallorquina, MAMMOLESE