I 15
ActiveOlea europaea L. · Olive
TODOLIVO S.L.
ES
10 records
Variety description
10 August 2026
The variety is a traditional local cultivar common in the Trentino, Veneto, and Lombardy regions, especially in the Lake Garda area. It has a large number of synonyms, the most well-known of which is Trep. Externally, the plant is a tree with medium-low vigor, a semi-pendulous form, and a sparse, spreading canopy.
The fruits turn black-violet upon ripening; the skin is covered with a waxy bloom and lenticels. The variety is classified as early, with a ripening process that is extended in time and occurs between mid-September and mid-November. The productivity of the variety is evaluated as low and biennial.
Sources3
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety in registries Regions of admission, rights holders, and status of plant breeders' rights
Records are sourced from official registry publications. Data sources and legal status
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Same species
Other varieties: Olive
Vas One
ActiveOlea europaea L. · Olive
VARIOS OBTENTORES
ES
7 records
I 42
ActiveOlea europaea L. · Olive
Todolivo S.L.^^^Universidad de Córdoba
ES
11 records
MATARRESE
ActiveOlea europaea L. · Olive
MATIHUELA
ActiveOlea europaea L. · Olive
MOLINO DE CASILDA, S.L.
ES
2 records
Matto di Pirano
ActiveOlea europaea L. · Olive
SI
2 records
Nearby in the species list MARRELLA, MARRONCINA, Marteño, Martina, MARUXIÑA, MASCHIO, MASTOIDIS, Mata, MATARRESE, MATIHUELA, Matto di Pirano, MAURI, MAURINO, Maurino MR-M3 Vittoria, MAVRELIA, MEDEAZZA, MEGAREITIKI, MELAIOLO, MELE, MELE DI BITETTO