I 15
ActiveOlea europaea L. · Olive
TODOLIVO S.L.
10 August 2026
The plant possesses vigorous growth and forms a spreading crown with characteristic drooping fruiting branches. The variety is the result of traditional folk selection and belongs to the elements of the Apulian genetic pool.
The fruits of the variety are distinguished by a high pulp-to-pit ratio with an average oil yield. The resulting product is characterized by a specific aroma of green almonds. The variety is sensitive to certain external environmental factors and pathogens, and in literature, it is also found under the synonyms Fasola and Pasola Gentile.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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Same species
Olea europaea L. · Olive
TODOLIVO S.L.
Olea europaea L. · Olive
VARIOS OBTENTORES
Olea europaea L. · Olive
Todolivo S.L.^^^Universidad de Córdoba
Olea europaea L. · Olive
Olea europaea L. · Olive
Olea europaea L. · Olive
Nearby in the species list PAMPAGLIOSA, PANISELLO, PANSEÑERA, PANTALONA, Pardiguier, PARGAS, PARMAROLA, PASCHIXEDDA, Pasola, PASOLA ANDRIA, Pasola di Andria, Passareira, PASSULUNARA, PATRINI, PECHOLINE, PEGASO, PENDAGLIOLO, Pendolino, PENNULARA, PEPERINA