Große Schwarze Knorpelkirsche

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Prunus avium (L.) L. Sweet cherry · Fruit crops

also searched as: гроссе шварзе кнорпелкирше

Variety description

10 August 2026

Fruits of this variety are characterized by a blunt-heart or round, slightly flattened shape and large size. Upon full maturity, the skin acquires a dark red-brown or nearly black color. The flesh is dense, firm-fleshed (knorpelig), dark red with a high sugar content; the pit is relatively small.

The tree of this mid-late variety matures in mid-July and prefers loose, deep, and fertile soils. It possesses relative winter hardiness and tolerates windy and mountainous terrain well, however, the fruits are prone to cracking. The variety is a dessert type, often used for the preservation of genetic diversity in old orchards and collections.

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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

IS FI NO SE EE IE GB DK LV LT NL DE PL BY PT ES FR BE CZ SK UA RU LU CH AT HU MD IT SI HR RS RO MT GR BG CY

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Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Records are sourced from official registry publications. Data sources and legal status

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