CH 201
ActivePyrus communis L. · European pear
EST. PRODUCTIVO DE DANILO CHRISTEN
Pyrus communis L. European pear · Fruit crops · bred by Information not available - Contact NL authorities
also searched as: гуте лоуисе вон авранчес
10 August 2026
The variety is an autumn one; harvest maturity of the fruits occurs in mid-to-late September, and consumption maturity in October. The tree is characterized as medium-sized or vigorous; during free growth, it reaches 8–12 meters, and the crown is narrow and high.
Fruits weighing 80–150 g have a regular pear shape and greenish-yellow skin with a pinkish-brown blush. The flesh is white or yellowish-white, juicy, with a pleasant aroma. The variety possesses good winter hardiness and drought tolerance, however, it is susceptible to scab.
The variety is diploid and requires cross-pollination; the best pollinators are the varieties «Конференция», «Любимица Клаппа», and «Королевская». The fruits are transportable and suitable both for fresh consumption and for processing, including drying.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ PER34
Records are sourced from official registry publications. Data sources and legal status
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Pyrus communis L. · European pear
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Nearby in the species list Grüne Magdalene, Grüne Margaretbirne, Grüne Margaretenbirne, Grüne Sommermagdalene, Grüne von Hoyerswerder, GRUMETBIRNE, Grypy, ‘Gurkenbirne’, Gute Graua, Gute Graue, Gute Luise, Gute Luise von Avranches, H-BO-1, H-TE-1, H-TE-2, Hängeltebirne, Hájenka, Happy Stev, Harbo, HARDENPONT