Pyrus communis L. European pear · Fruit crops
also searched as: прекоке ди фиорано
10 August 2026
The variety is self-incompatible and requires pollinators, for which Coscia, Williams, Spadona d'estate, and Bella di Giugno are recommended. The medium-sized fruits have a pyriform shape, thin light-green skin that turns yellow upon ripening with the appearance of a reddish blush.
The fruit flesh is creamy-white, juicy and aromatic, distinguished by a high content of soluble solids. The tree exhibits fruit resistance to softening. The variety is intended for fresh consumption, and is also considered a promising raw material for the production of distillates.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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Same species
Pyrus communis L. · European pear
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Pyrus communis L. · European pear
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Pyrus communis L. · European pear
YOSEF BEN DOR
Pyrus communis L. · European pear
Pyrus communis L. · European pear
Pyrus communis L. · European pear
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