CH 201
ActivePyrus communis L. · European pear
EST. PRODUCTIVO DE DANILO CHRISTEN
10 August 2026
Fruits of the Speckbirne variety ripen from October to December and have a sweet taste with a low content of acids and tannins. The variety received its name due to the characteristic shine of the skin. The fruits are suitable for drying and processing into beverages.
The tree is vigorous, with an upright growth habit, prefers dry soils, and possesses high winter hardiness. Early flowering makes the plant sensitive to spring frosts. The variety is often cultivated as high-stem trees in traditional orchards.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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Same species
Pyrus communis L. · European pear
EST. PRODUCTIVO DE DANILO CHRISTEN
Pyrus communis L. · European pear
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Pyrus communis L. · European pear
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Pyrus communis L. · European pear
Pyrus communis L. · European pear
Pyrus communis L. · European pear
Nearby in the species list SPADONA D'INVERNO, SPADONA D'INVERNO DEL MOLISE, SPADONA DI ALATRI, SPADONA DI CASTEL MADAMA, SPADONA DI SALERNO, SPADONA INVERNALE, SPADONA PRECOCE, SPADONA ROSSA, SPADONCINA, SPADONCINA DI MORICONE, SPINA, SPINA CARPI, SPINA D’ESTATE, SPINA D'INVERNO DEL MOLISE, SPINA DI CETICA, SPINEDDU, SRPANJSKA_ŠARENA, St-Joseph, St. Remy, Stark delišes