RS-9
ActiveVitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. Grapevine · Fruit crops · bred by Institut National de Recherche pour l'Agriculture l'Alimentation et l'Environnement (INRAE)
also searched as: алвал
10 August 2026
The variety was obtained by crossing the varieties Dabouki and Alphonse Lavallée. The bush is vigorous, with a vertical or semi-vertical shoot growth habit, requiring mandatory tying to trellises.
Clusters are large, conical in shape, of moderate density. Berries are large, broadly elliptical, with intense coloring, firm skin, and firm flesh of simple taste. During cultivation, short or medium pruning is recommended to achieve high yield.
The variety has good transportability and is suitable for storage. It is characterized by low susceptibility to gray mold, as well as resistance to ovary shedding, berry pea-size development, and berry cracking, although in individual cases vine curvature may be observed.
The right is granted for a limited term: propagation of the variety requires a license from the rights holder.
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Same species
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
David W.Cain
Vitis L. · Grapevine
Vitis L. · Grapevine
Vitis L. · Grapevine
Nearby in the species list Allegro, Almafra B, Almenhaca B, Almeria B., Almuñeco, Alphonse Lavalle, Alphonse Lavallee N, Altesse B, Alutus, Alvadurão B, Alval N, Alvar B, Alvar Roxo R, Alvaraça, Alvarelhão Branco, Alvarelhão Ceitão T, Alvarelhão T, Alvarinho, Alvarinho B, Alvarinho Lilás B