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Bombino

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Vitis L. Grapevine · Fruit crops

also searched as: бомбино

Variety description

10 August 2026

Bombino Bianco is a late-ripening wine grape variety with high yield. The vines have medium vigor and are resistant to fungal diseases. The leaf is three- or five-lobed, the bunch is conical and medium-dense. The berries are greenish-yellow and are used for the production of dry wines, sparkling wines, and vermouths.

Bombino Nero is a late-ripening wine grape variety. It is characterized by high yield with uneven berry ripening and susceptibility to diseases and frost. The leaf is round and five-lobed. The bunches are small or medium, dense, with small dark blue berries. It is used for rosé and light red wines.

There is a table form of Bombino bred by V. V. Kalugina, which differs from the classic Italian wine varieties in its large berries and loose bunch.

Sources8
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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Maintainer
IT 72 12 Responsible for variety maintenance

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

  • QZ European Union Active

    № Bombino bianco B.*IT 72

  • QZ European Union Active

    № Bombino nero N.*IT 66

Records are sourced from official registry publications. Data sources and legal status

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Nearby in the species list Bogdanjuša, Bogdanuša, Bogdanuša Bijela, Bogialamades N, Boglárka, Boglarka ISK, Boglićka, Bojdanuša, Bolero, Bolgar, Bombino bianco B., Bombino nero N., Bonamico N., Bonarda, Bonarda N., Bonda N., Bonicaire, Bonvedro T, Bonvino, Borba

Discussion: Bombino

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