RS-9
ActiveVitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
10 August 2026
The Kármin variety is the result of crossing Petit Bouschet and Kadarka. Clone Kt.5 is used in winemaking primarily in the Hungarian regions of Eger and Kunság for the production of wines with intense coloration.
The chemical composition of the berries of this variety is characterized by a specific anthocyanin profile typical of teinturier-type grapes. Detailed morphological characteristics of the plant and resistance indicators for the specific Kt.5 clone are not presented in open sources.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 361451
Records are sourced from official registry publications. Data sources and legal status
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Same species
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
David W.Cain
Vitis L. · Grapevine
Vitis L. · Grapevine
Vitis L. · Grapevine
Nearby in the species list Kamilla, Kanigl Grűner, Kanzler, Karabraimis N, Karaburnu, Karát, Karát Kt.6, Karatzovas, Kardinal, Kármin, Karnachalades N, Karstićevica, Kartsiotis N, Karvouniaris N, Karydato B, Karystino N, Kaštelanac, Kasteliotiko N, Kat. E. Lin, Katac Omiški