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Vitis L. Grapevine · Fruit crops

also searched as: млинаржка

Variety description

10 August 2026

The variety is a genetic mutation of Pinot Noir and is known by the international name Pinot Meunier, as well as the synonyms Schwarzriesling and Müllerrebe. The first references to the variety date back to the 16th century.

It is classified as a mid-late ripening wine grape variety. The use of rootstocks is recommended for its cultivation; it is responsive to building up old wood and various training methods, including high-trained systems with wide row spacing and long pruning.

The variety is one of the primary grapes for champagne production and is used in the creation of red wines. Its wines are characterized by acidity, and in blends, the variety adds delicacy and accelerates maturation. Due to the dense arrangement of berries in the cluster, the variety is sensitive to fungal diseases.

Sources3
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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Maintainer
ES x 250 Responsible for variety maintenance

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

  • QZ European Union Active

    № Pinot meunier*ES x

Records are sourced from official registry publications. Data sources and legal status

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Same species

Other varieties: Grapevine

All 4 075 varieties of species

RS-9

Active

Vitis L. · Grapevine

UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER

9 records

RS-3

Active

Vitis L. · Grapevine

UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER

9 records

Nearby in the species list Misket sandanski, Misket sungurlarski, Misket varnenski, Misket Viking, Misket vrachanski, Misketov siv mavrud, Miszket Hamburgszki, Mittervernatsch* , Mizancho, Mladenka, Modra frankinja, Modra Kosovina, Modrava, Modravina, Modri pinot, Modrulj, Modrý Janek, Modrý Portugal, Molar Saborinho, Moldova

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