RS-9
ActiveVitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
10 August 2026
The variety belongs to the group of very early table varieties. Bunches are medium-sized, usually conical or cylindrical-conical, loose or medium-dense. Berries are medium, rounded, yellowish-green or amber in color, with thin delicate skin and juicy flesh.
Vines are characterized as medium-vigorous or moderately low-vigorous. The variety is susceptible to fungal diseases such as downy mildew and powdery mildew. Due to the thin skin, the berries are easily damaged by wasps and birds when overripe. In cool regions, it can be used for the production of light muscat wines.
The variety has been widely used in breeding as a donor of early ripening and muscat aroma for the creation of new varieties. Parent forms are Madeleine Angevine and Muscat Húngaro.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ Perlă de Csaba*RO1059
Records are sourced from official registry publications. Data sources and legal status
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Same species
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
David W.Cain
Vitis L. · Grapevine
Vitis L. · Grapevine
Vitis L. · Grapevine
Nearby in the species list Pepella B., Per' E Palummo, Perachoritiko, Perdea B, Perdin, Perdin B, Perepinhao Portalegre, Perera B., Pergolin, Periquita, Perla, Perła Czabańska ISK, Perla de Feredeu, Perla dei vivi N., Perla di Csaba B., PERLAUT, Perlaut B, Perle, Perle de Csaba B, Perle von Csaba