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Rossanella

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Vitis L. Grapevine · Fruit crops

also searched as: россанелла

Variety description

10 August 2026

The variety is of Italian origin, its name associated with the abundance of waxy bloom on the berries, resembling flour. The leaf is medium-sized, wedge-shaped, and three-lobed. Bunches are usually large, cylindrical, elongated, with characteristic wings.

The grapes are used in winemaking to impart freshness and a specific flavor to wines, although on its own it yields products with high acidity, low color intensity, and moderate alcohol content. The berries are prone to oxidation.

The variety belongs to the late maturity groups. It possesses good resistance to gray mold, but shows susceptibility to shatter (coulure).

Sources8
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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Maintainer
IT 2 124 Responsible for variety maintenance

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

  • QZ European Union Active

    № Molinara N.*IT 2

Records are sourced from official registry publications. Data sources and legal status

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Nearby in the species list Rosa Chardonnay, Rosaki, Rosaky, Roscio, Rosciola Rs., Rosé du Var Rs, Roseira T, Rosenmuskateller, Rosenmuskateller* , Roseti, Rossano, Rossara N., Rossese bianco B., Rossese N., Rossetta, Rossetto, Rossignola N., Rosso, Rossola, Rossola nera N.

Discussion: Rossanella

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